Tex-Mex doesn’t do subtle, and it certainly doesn’t apologize for it. These 19 dishes bring bold flavors and unapologetic indulgence to the table. Cheesy, saucy, and sometimes fried, they’re the edible equivalent of saying, “Calories who?” Whether you’re here for the crunch, the spice, or the queso waterfall, these dishes deliver on every front. Just don’t ask about the nutrition facts—it’s not that kind of party.
Mexican Street Corn Salad
The kind of salad that feels like a treat. Mexican Street Corn Salad is a fresh twist on the classic street corn, served in a bowl for easy eating. Creamy, tangy, and with just the right amount of heat, it’s a flavorful side that can’t be ignored. The combination of crunchy corn and smooth, fresh dressing makes it a perfect pairing for tacos, grilled meats, or just by itself.
Get the Recipe: Mexican Street Corn Salad
Birria Tacos
If you’re looking for tacos that will hit all the right spots, these are the ones you’ll want to try. Birria Tacos are everything you want in a taco—tender, juicy meat with deep flavors. Dipped in a rich, savory broth, these tacos pack a punch of flavor in every bite. Paired with the warm, soft tortilla, it’s a Tex-Mex classic with a serious heart.
Get the Recipe: Birria Tacos
Chicken Tinga Tostadas
Crispy, crunchy, and packed with flavor, Chicken Tinga Tostadas bring a satisfying combination of textures. The smoky, tender chicken is piled high on crispy tostadas, making each bite a fun and crunchy experience. Whether served as an appetizer or a main, these tostadas pack a punch. If you love bold, fresh flavors, this dish won’t disappoint.
Get the Recipe: Chicken Tinga Tostadas
Birria Pizza
This fusion dish combines the crispy crust you love with the savory goodness of birria. Birria Pizza is the love child of two comfort food classics, and it’s here to steal the show. Topped with tender, slow-cooked meat and melted cheese, it’s everything you want in a pizza with a Tex-Mex twist. It’s the kind of pizza that keeps you coming back for more.
Get the Recipe: Birria Pizza
Tex-Mex Caesar Salad
You can forget the bland, typical Caesar; this one has some serious personality. Tex-Mex Caesar Salad takes a classic and adds its own kick. With a perfect balance of creamy dressing, crisp greens, and a hint of spice, this salad is anything but ordinary. It’s got all the familiar flavors you know and love but with a Tex-Mex twist that makes it a meal in itself.
Get the Recipe: Tex-Mex Caesar Salad
Mexican Cauliflower Rice
Looking for a lighter side with a Tex-Mex flair? Mexican Cauliflower Rice is your answer. It has all the flavor of traditional rice without the carbs, making it a great alternative. Perfect for pairing with tacos, burritos, or even grilled meats, this dish keeps things light but satisfying. Don’t worry, it’s not lacking in flavor—it delivers on every bite.
Get the Recipe: Mexican Cauliflower Rice
Grilled Steak Skewers with Mojo Rojo
Tender and juicy, Grilled Steak Skewers with Mojo Rojo offer a smoky, grilled flavor with just the right amount of spice. Skewered to perfection and topped with a tangy sauce, they’re an irresistible option for any Tex-Mex meal. Whether served on their own or with a side, these steak skewers will hit the spot. They’re perfect for sharing (or not).
Get the Recipe: Grilled Steak Skewers with Mojo Rojo
Arroz Verde
If you’re looking for a side that’s light yet flavorful, this one’s the perfect choice. Arroz Verde is the perfect side to complement any Tex-Mex dish. With its vibrant green color and herby flavor, it adds a fresh, savory balance to your plate. It’s simple but satisfying, offering just the right amount of flavor without overpowering other dishes.
Get the Recipe: Arroz Verde
Air Fryer Beef Empanadas
These hand-held pockets of goodness are perfect for anyone craving something satisfying and quick. Air Fryer Beef Empanadas are golden, crispy, and full of flavor, making them a perfect snack or meal. Using an air fryer ensures they’re crunchy without being greasy. Inside, they’re loaded with savory filling that’ll make your taste buds do a little happy dance.
Get the Recipe: Air Fryer Beef Empanadas
Texas Corn Succotash
A great complement to any Tex-Mex spread, and it works as a standalone dish when you’re craving something light but filling. Texas Corn Succotash is the type of side dish that’s hearty enough to stand on its own. With a combination of sweet corn, beans, and savory seasonings, it brings both comfort and flavor. Plus, it’s packed with flavors that everyone will love.
Get the Recipe: Texas Corn Succotash
Tomatillo Pico de Gallo
If you want something fresh with a little kick, Tomatillo Pico de Gallo is what you need. Its tangy, vibrant flavors make it the perfect topping for everything from tacos to grilled meats. The balance of crisp veggies and freshness adds a punch without overwhelming. With just the right amount of heat and freshness, this salsa will quickly become your go-to.
Get the Recipe: Tomatillo Pico de Gallo
Smoked Chicken Al Pastor
If you’re looking for a satisfying, flavor-packed meal that leaves you coming back for more, this is it. Smoked Chicken Al Pastor is a dish for those who want flavor with a side of smoke. Perfectly seasoned and cooked to perfection, it has just the right amount of char and tenderness. This is not your average chicken—each bite packs a punch of smoky goodness.
Get the Recipe: Smoked Chicken Al Pastor
Mango Habanero Salsa
Whether served with chips or drizzled on tacos, it’s guaranteed to heat things up. Mango Habanero Salsa gives you the perfect balance of sweet and spicy. With the heat from the habanero paired with the sweetness of mango, it adds a punch to any dish. This salsa is the kind of thing you can’t stop dipping into, making it an irresistible addition to your meal.
Get the Recipe: Mango Habanero Salsa
Smoked Pork Belly Tacos
They’re rich, satisfying, and packed with flavor. Smoked Pork Belly Tacos take your taco experience to a whole new level. With tender, melt-in-your-mouth pork belly paired with a smoky, savory seasoning, these tacos offer big flavor in a small package. Whether you’re grabbing one as a snack or eating a few for dinner, these tacos will quickly become your new favorite.
Get the Recipe: Smoked Pork Belly Tacos
Creamy Jalapeno Dip
If you love spicy dips, Creamy Jalapeno Dip is your new best friend. It’s smooth, and creamy, and delivers a good kick of heat with every scoop. Whether paired with chips, veggies, or as a topping, it brings a bold flavor to the table without being overwhelming. Perfect for game day, parties, or a late-night snack, this dip is the perfect combination of creamy and spicy.
Get the Recipe: Creamy Jalapeno Dip
Mexican Street Corn Soup
If you’re craving comfort food with a twist, this soup is a must-try. Mexican Street Corn Soup brings all the vibrant flavors of street corn into a creamy, comforting bowl. This soup has a little heat, a touch of sweetness, and a whole lot of bold flavor. It’s a great way to enjoy the essence of street corn in a cozy, easy-to-serve format.
Get the Recipe: Mexican Street Corn Soup
Baja Fish Tacos
These tacos offer a lighter option without sacrificing any of the flavors you crave. Baja Fish Tacos are the perfect mix of crispy fish, fresh toppings, and vibrant sauces. The light and flaky fish pairs perfectly with the crunch of fresh cabbage and the creamy sauces drizzled on top. They’re the perfect dish for anyone craving a quick meal with big flavor.
Get the Recipe: Baja Fish Tacos
Chicken Al Pastor Quesadillas
Crispy on the outside and filled with tender chicken, Chicken Al Pastor Quesadillas offer a perfect balance of textures. Bite into the warm, melty inside, and the smoky chicken provides that “just-right” flavor. These quesadillas take all the greatness of Al Pastor and wrap it in a crunchy, golden shell. It’s a simple yet irresistible option for any meal or snack.
Get the Recipe: Chicken Al Pastor Quesadillas
Mexican Black Beans
If you’re after a filling side that complements bold Tex-Mex flavors, these black beans do the job. Mexican Black Beans are a side dish that knows how to hold its own. Rich and flavorful, they bring a satisfying depth to any meal, giving a hearty and savory twist. They’re versatile, pairing perfectly with tacos, burritos, or served on their own.
Get the Recipe: Mexican Black Beans