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Leftover Beef or Chicken? 19 Delish & Different Ways To Use It

Wondering how to keep mealtime fresh when you have cooked beef or chicken that needs to be used? Look no further. This selection of 19 recipes is designed to help you create something delicious and new. Say goodbye to throwing away good food, and hello to tasty meals the whole family will enjoy.

Yorkshire pudding pie in a white glass dish.
Leftover Roast Beef Yorkshire Pudding. Photo credit: Cook What You Love.

Turkey & Apple Panini

Turkey & Apple Panini stacked on a plate.
Turkey & Apple Panini. Photo credit: Cook What You Love.

Got some turkey and apples laying around? Transform them into something exciting that combines sweetness with savory in an unforgettable lunch twist. Our Turkey & Apple Panini takes your usual sandwich up several notches, offering a creative way to enjoy what’s left in your fridge. It’s all about getting cozy with flavors that feel both familiar and thrillingly new.
Get the Recipe: Turkey & Apple Panini

Pork Tenderloin Crostini with Lime Crema

A wooden cutting board with sliced meat and sauce on it.
Pork Tenderloin Crostini with Lime Crema. Photo credit: Cook What You Love.

Finding a new life for pork tenderloin in your fridge can be as simple as pairing it with the right companion. In our case, that’s a zippy lime crema atop a crisply toasted crostini. This Pork Tenderloin Crostini recipe not just breathes new life into leftovers but also adds a dash of elegance to your appetizer game. Let every bite bring you a mix of textures and flavors that are hard to put down.
Get the Recipe: Pork Tenderloin Crostini with Lime Crema

Leftover Roast Beef Stew

Leftover roast beef stroganoff on a plate with green beans in the background.
Leftover Roast Beef Stew. Photo credit: Cook What You Love.

Wondering what to do with that leftover roast beef? Our Leftover Roast Beef Stew gives it a hearty second act, simmering it in a broth that’s rich with flavor. It’s a perfect way to make sure nothing goes to waste while providing a comforting meal. You’re just a few steps away from turning yesterday’s roast into today’s treasure.
Get the Recipe: Leftover Roast Beef Stew

Smoked Chicken Tortilla Soup

Smoked Chicken Tortilla Soup in two white bowls with garnishes nearby.
Smoked Chicken Tortilla Soup. Photo credit: Cook What You Love.

If smoked chicken is what you have, then a delicious, soul-soothing soup is what you could make. Our Smoked Chicken Tortilla Soup recipe blends smokiness with spices to create a meal that’s as warming as it is tasty. It’s an ideal option for those chilly evenings when only a bowl of soup will do. Who knew leftovers could lead to something so delightful?
Get the Recipe: Smoked Chicken Tortilla Soup

Rotisserie Chicken Pasta Salad

Rotisserie chicken pasta salad in a bowl.
Rotisserie Chicken Pasta Salad. Photo credit: Cook What You Love.

Turn that rotisserie chicken into a standout dish that’s perfect for warm days or picnics. Our Rotisserie Chicken Pasta Salad mixes tender chicken with pasta and fresh veggies, all tossed in a light dressing. It’s quick, it’s easy, and it proves that salads never have to be boring. This salad is a fresh take on using up what you have in a delicious way.
Get the Recipe: Rotisserie Chicken Pasta Salad

Split Pea, Ham & Sausage Soup

Two bowls of soup with ham, sausage, split peas and vegetables in them.
Split Pea, Ham & Sausage Soup. Photo credit: Cook What You Love.

Our Split Pea, Ham & Sausage Soup is a hearty option that brings together the best of leftovers and comfort food. It’s a soup that packs in the flavor while giving old ingredients new life in a savory broth. Perfect for cold days or when you’re in need of a comforting meal without much fuss. Get ready to warm up with a bowl full of goodness.
Get the Recipe: Split Pea, Ham & Sausage Soup

Salmon Pasta Salad

Salmon pasta salad in a black bowl with forks nearby.
Salmon Pasta Salad. Photo credit: Cook What You Love.

Don’t let that leftover salmon go to waste – pair it with pasta for an easy, satisfying salad. Our Salmon Pasta Salad marries flaky salmon with the fresh tastes of your favorite pasta and veggies in a way that’s both light and fulfilling. It’s a summery dish that makes the most of leftovers, proving that the next meal can be just as exciting as the first. Perfect for a quick dinner or a wholesome lunch.
Get the Recipe: Salmon Pasta Salad

Brisket Fried Rice

Brisket fried rice in black serving dish on white background.
Brisket Fried Rice. Photo credit: Cook What You Love.

Got brisket? Turn it into a mouthwatering fried rice that’s anything but ordinary. Our Brisket Fried Rice recipe transforms your leftovers into a main dish with bold flavors and satisfying textures. It’s a unique twist on a classic, making dinner exciting again. Plus, it’s a brilliant way to ensure nothing goes to waste.
Get the Recipe: Brisket Fried Rice

Leftover Roast Beef Shepherd’s Pie

Leftover Roast Beef Shepherd's Pie in a cast iron dish.
Leftover Roast Beef Shepherd’s Pie. Photo credit: Cook What You Love.

Transform leftover roast beef into a cozy and comforting Shepherd’s Pie. Our Leftover Roast Beef Shepherd’s Pie recipe layers tender beef under a blanket of creamy mashed potatoes. It’s rustic, hearty, and full of flavors that meld beautifully in every bite. A perfect dish for those nights when you crave something warm and welcoming.
Get the Recipe: Leftover Roast Beef Shepherd’s Pie

Chicken & Corn Chowder

Two bowls of soup on a table.
Chicken & Corn Chowder. Photo credit: Cook What You Love.

Leftover chicken finds a new purpose in our Chicken & Corn Chowder, turning a simple meal into a sumptuous feast. This soup combines sweet corn with velvety broth and chunks of chicken, creating a comforting bowl that’s both nutritious and satisfying. It’s an effortless way to whip up dinner using what you already have. A delightful way to end any day, promising belly-filling warmth and comfort.
Get the Recipe: Chicken & Corn Chowder

Turkey Pot Pie Soup

Two bowls of Turkey Pot Pie Soup with crackers and spoons.
Turkey Pot Pie Soup. Photo credit: Cook What You Love.

When you think of turning holiday leftovers into a comforting soup, our Turkey Pot Pie Soup comes to mind. It embodies everything you love about the classic pot pie, but in a delightfully spoonable form. This soup is a creative way to repurpose turkey in a dish that’s both familiar and surprisingly new. It’s like the holidays in a bowl, any day of the year.
Get the Recipe: Turkey Pot Pie Soup

Leftover Turkey Mashed Potato Patties

Leftover Turkey Mashed Potato Patties in a black dish.
Leftover Turkey Mashed Potato Patties. Photo credit: Cook What You Love.

Our Leftover Turkey Mashed Potato Patties offer a delightful twist on using up holiday leftovers. Mashed potatoes and turkey come together to form crispy patties that are perfect for dipping or as a side. It’s a fun, easy way to repurpose leftovers into something everyone will love. Plus, it’s a dish that lends itself well to customization, making every bite a new discovery.
Get the Recipe: Leftover Turkey Mashed Potato Patties

Chicken Cordon Bleu Casserole

Chicken cordon bleu casserole on a black plate with a fork.
Chicken Cordon Bleu Casserole. Photo credit: Cook What You Love.

Elevate your leftover chicken to a dish that’s both comforting and sophisticated with our Chicken Cordon Bleu Casserole. It merges all the beloved flavors of the classic cordon bleu in a form that’s easy and uncomplicated. This casserole is a crowd-pleaser, ensuring that your leftovers don’t just get used but celebrated. It’s a testament to how a simple twist can turn everyday ingredients into a memorable meal.
Get the Recipe: Chicken Cordon Bleu Casserole

Leftover Steak Quesadilla

A hand holding a cut steak quesadilla.
Leftover Steak Quesadilla. Photo credit: Dinner By Heather.

If you’re holding onto some leftover steak, why not turn it into a flavorful quesadilla? Our Leftover Steak Quesadilla recipe stuffs cheese and steak between tortillas, then grills them to perfection. It’s a quick, scrumptious way to repurpose steak into a dish that’s casual yet completely satisfying. Perfect for a quick lunch, dinner, or even a snack.
Get the Recipe: Leftover Steak Quesadilla

Steak & Potato Soup

Steak & Potato Soup in a black bowl.
Steak & Potato Soup. Photo credit: Cook What You Love.

Imagine a soup that brings together steak and potatoes in a union that’s both hearty and comforting. Our Steak & Potato Soup recipe does just that, offering a satisfying meal that feels like a warm hug. It’s a great way to use leftovers in a way that’s both economical and delicious. Each spoonful is a reminder of the simple pleasures in life.
Get the Recipe: Steak & Potato Soup

Turkey Pot Pies with Puff Pastry

Turkey Pot Pies with Puff Pastry on a counter.
Turkey Pot Pies with Puff Pastry. Photo credit: Cook What You Love.

Turn that leftover turkey into something extraordinary with our Turkey Pot Pies with Puff Pastry. This dish encapsulates the essence of comfort food, with its flaky pastry topping and rich, savory filling. It’s a creative and delightful way to use turkey in a way that feels both special and comforting. Perfect for those days when you crave something warming and wholesome.
Get the Recipe: Turkey Pot Pies with Puff Pastry

Ham Fried Rice

Ham fried rice on a white plate.
Ham Fried Rice. Photo credit: Cook What You Love.

Our Ham Fried Rice recipe is a vibrant, flavorful dish that puts leftover ham center stage. It combines rice with veggies and ham, resulting in a dish that’s both satisfying and quick to make. This recipe is a testament to the beauty of transforming simple ingredients into a meal that’s enjoyable any time of the day. It’s an ideal solution for busy days when time and resources are limited.
Get the Recipe: Ham Fried Rice

Leftover Roast Beef Yorkshire Pudding

Yorkshire pudding pie in a white glass dish.
Leftover Roast Beef Yorkshire Pudding. Photo credit: Cook What You Love.

Let leftover roast beef take the spotlight in a classic British dish with our Leftover Roast Beef Yorkshire Pudding. This recipe pairs succulent beef with fluffy, airy Yorkshire pudding, creating a balance of textures and flavors that’s simply irresistible. It’s a dish that brings comfort and elegance to any table, showcasing how leftovers can shine with a little creativity. Savory and satisfying, it’s a taste of tradition with a twist.
Get the Recipe: Leftover Roast Beef Yorkshire Pudding

Turkey Stuffed Shells with Pesto

Turkey and Pesto Stuffed Pasta Shells in a black cast iron dish.
Turkey Stuffed Shells with Pesto. Photo credit: Cook What You Love.

Give a new life to leftover turkey with our Turkey Stuffed Shells with Pesto. This dish fills pasta shells with turkey and cheese, then drizzles them with pesto for a meal that’s bold and comforting. It’s a creative way to use turkey in a recipe that feels both indulgent and wholesome. A family favorite that’s as fun to make as it is to eat, ensuring that turkey leftovers never go unnoticed.
Get the Recipe: Turkey Stuffed Shells with Pesto

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