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25 Big-Batch Salads That Feed a Crowd Without a Boring Bite in Sight

Feeding a crowd without losing your mind—or your flavor standards—shouldn’t feel like a magic trick. That’s where 25 big-batch salads that feed a crowd come in, stacked with bold flavors and zero sad sides. They scale up without falling apart, hold up on the table longer than your cousin’s weird stories, and make second helpings a guarantee. If you’ve ever wanted salad to be the first dish to disappear, this is the lineup.

Bowl of Radish Salad with red onion, radishes, and fresh herbs on a plaid cloth, accompanied by a fork.
Dairy-Free Radish Salad. Photo credit: Dinner by Six.

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

When you want a salad with personality, Pizza Pasta Salad brings a crowd-pleasing twist that never gets old. It carries enough heft to satisfy, yet stays easy to eat in a big group. The flavors are layered without being complicated, and it’s reliable when you want to feed more without stress. Count on this salad to clear plates fast.
Get the Recipe: Pizza Pasta Salad

Chinese Chicken Salad

A bowl of Chinese chicken salad with shredded chicken, snap peas, carrots, and peppers, accompanied by a bottle of dressing on the side.
Chinese Chicken Salad. Photo credit: Dinner by Six.

Chinese Chicken Salad manages to bring fresh ideas to the table while feeding a big group with ease. It’s a blend of textures and flavors that works no matter how many mouths it needs to feed. This salad isn’t shy about standing out, but it also plays well with any meal. It’s a solid choice that won’t cause confusion or complaints.
Get the Recipe: Chinese Chicken Salad

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Easy Mediterranean Quinoa Salad

A bowl of Easy Mediterranean Quinoa Salad on a wooden surface with a striped cloth nearby.
Easy Mediterranean Quinoa Salad. Photo credit: Dinner by Six.

When simplicity and flavor matter, Easy Mediterranean Quinoa Salad steps up as a crowd-pleaser. It scales without complications and holds together well even after sitting out. This salad feels fresh but filling, making it a good choice for any occasion where you need to feed a lot of people. It’s straightforward, reliable, and well-liked.
Get the Recipe: Easy Mediterranean Quinoa Salad

Wild Rice Salad

Wild rice salad served on a white rectangular plate.
Wild Rice Salad. Photo credit: Dinner by Six.

When feeding a crowd, Wild Rice Salad offers a hearty option that keeps everyone coming back for more. This salad handles big portions without losing its character or texture. It holds up well over time, which means no sad leftovers to worry about. Expect it to be one of the first dishes to vanish at any gathering.
Get the Recipe: Wild Rice Salad

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Salads that stay fresh and interesting don’t happen by accident, and Cucumber Salad with Feta proves that. It’s the kind of salad that keeps things crisp and light, even when made in large quantities. Perfect for crowds who want something that feels less like a side and more like a solid choice. No one will miss a boring bite here.
Get the Recipe: Cucumber Salad with Feta

Copycat Taco Bell Cantina Chicken Bowl

A plate of Taco Bell Cantina Chicken Bowl.
Copycat Taco Bell Cantina Chicken Bowl. Photo credit: Dinner by Six.

Not your average salad, Copycat Taco Bell Cantina Chicken Bowl mixes familiar flavors that please without the fuss. It scales up without losing its punch, making it a winner for casual crowds. Easy to share, hard to put down, and just the right amount of bold to keep things interesting all meal long. This one gets eaten fast.
Get the Recipe: Copycat Taco Bell Cantina Chicken Bowl

Horiatiki Salad

Horiatiki Salad with feta cheese on top served on a plate.
Horiatiki Salad. Photo credit: Dinner by Six.

Horiatiki Salad brings the essence of the Mediterranean to the big-batch salad world without getting complicated. It’s robust enough to be a main feature on the table and simple enough to please everyone. This salad holds up in large amounts and doesn’t lose its character over time. It’s a go-to for those who want flavor without fuss.
Get the Recipe: Horiatiki Salad

Turkey Salad with Cranberries & Walnuts

Top-down shot of Turkey Salad with Cranberries & Walnuts on a bowl.
Turkey Salad with Cranberries & Walnuts. Photo credit: Dinner by Six.

Feeding a crowd doesn’t mean settling for bland, especially with Turkey Salad with Cranberries & Walnuts on the menu. This salad balances savory and sweet in a way that works for big groups without requiring constant attention. It’s easy to share and has enough going on to keep people interested from the first bite to the last.
Get the Recipe: Turkey Salad with Cranberries & Walnuts

Mediterranean Couscous Salad with Smoked Tomatoes

A plate of Mediterranean Couscous Salad With Smoked Tomatoes topped with parsley.
Mediterranean Couscous Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

Big batches can mean boring batches, but not with Mediterranean Couscous Salad with Smoked Tomatoes. This salad balances heartiness and brightness without losing clarity of flavor. It holds up well for parties and potlucks, making sure everyone gets their fill before it’s gone. It’s a crowd-friendly option that keeps things lively on the table.
Get the Recipe: Mediterranean Couscous Salad with Smoked Tomatoes

Spring Salad with Asparagus, Peas & Potatoes

Spring salad with asparagus and potatoes on a white plate.
Spring Salad with Asparagus, Peas & Potatoes. Photo credit: Dinner by Six.

Spring Salad with Asparagus, Peas & Potatoes brings seasonal vibes to the big-batch game without complicating things. It’s refreshing but substantial enough to feel like a real meal in a bowl. Perfect for feeding a crowd that wants something different but still reliable. This salad keeps things fresh and doesn’t fall apart after an hour.
Get the Recipe: Spring Salad with Asparagus, Peas & Potatoes

Tabouli Salad with Smoked Tomatoes

A black bowl filled with tabbouleh salad with smoked tomatoes.
Tabouli Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

Not all salads handle volume well, but Tabouli Salad with Smoked Tomatoes is designed to feed plenty without losing flavor or texture. It’s fresh and bright, but also sturdy enough to sit out at any event. This salad shows that a crowd option can be interesting and filling without any extra fuss. Expect guests to ask for seconds.
Get the Recipe: Tabouli Salad with Smoked Tomatoes

Deviled Egg Pasta Salad

A bowl of Deviled Egg Pasta Salad with chopped vegetables and herbs, is set on a black plate, and a spoon rests in it.
Deviled Egg Pasta Salad. Photo credit: Dinner by Six.

Deviled Egg Pasta Salad manages to feel familiar but fresh when you’re feeding a crowd. It’s easy to serve and doesn’t lose its texture when made in larger quantities. This salad offers a nice balance of comfort and interest that fits well in any gathering. It’s dependable, shareable, and always a good call.
Get the Recipe: Deviled Egg Pasta Salad

Old-Fashioned Panzanella Salad

A white bowl filled with Old-Fashioned Panzanella Salad.
Old-Fashioned Panzanella Salad. Photo credit: Retro Recipe Book.

Large crowds mean large bowls, and Old-Fashioned Panzanella Salad holds its own in both size and flavor. It’s a classic option that feels like a main event rather than just a side. This salad keeps its texture and flavor without fading into the background. Expect it to be a favorite that goes fast on any buffet line.
Get the Recipe: Old-Fashioned Panzanella Salad

Best Hawaiian Macaroni Salad

A white bowl filled Hawaiian with macaroni salad with a spoon inside.
Best Hawaiian Macaroni Salad. Photo credit: Dinner by Six.

Macaroni salad that feeds a crowd without turning into a soggy mess is rare, but Best Hawaiian Macaroni Salad nails it. It’s easy to make in big portions and stays fresh enough to keep everyone happy. This salad offers a simple, familiar option that doesn’t feel like filler. Count on it being one of the most requested dishes.
Get the Recipe: Best Hawaiian Macaroni Salad

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

Grilled Asparagus and Potato Salad brings a bit of smoky flavor to the table without needing to work overtime. It scales nicely for a crowd and keeps its texture well even when made ahead. This salad offers a satisfying alternative to the usual suspects and plays well with many other dishes. It’s solid, simple, and sure to get eaten.
Get the Recipe: Grilled Asparagus and Potato Salad

Easy Salmon Pasta Salad

A bowl of salmon pasta salad with a creamy dressing, garnished with a sprig of dill.
Easy Salmon Pasta Salad. Photo credit: Dinner by Six.

You don’t need to overthink feeding a crowd when Easy Salmon Pasta Salad is involved. It stays firm and flavorful even when made in large batches. This salad doesn’t require special treatment to hold up well on a buffet or potluck table. It’s the kind of recipe that quietly impresses by being just right every time.
Get the Recipe: Easy Salmon Pasta Salad

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Fruit in salads isn’t just for show, and Grilled Peach Salad with Tomatoes proves that with big portions too. It’s fresh enough to feel light but substantial enough to hold a crowd’s attention. This salad keeps its shape and flavor even when served in generous amounts. It’s a good way to add variety without risk or fuss.
Get the Recipe: Grilled Peach Salad with Tomatoes

White Bean Salad

A plate of white bean salad on a wooden surface next to two vintage forks.
White Bean Salad. Photo credit: Dinner by Six.

When you want a no-nonsense option, White Bean Salad stands out for its straightforward appeal and ability to feed many. It’s filling without being heavy and holds up well over time, making it perfect for bigger events. This salad keeps things simple but satisfying, so you don’t have to worry about who’s going back for seconds.
Get the Recipe: White Bean Salad

Mediterranean Chopped Salad

Mediterranean Chopped Salad with crumbled feta cheese, on a yellow plate with flower designs.
Mediterranean Chopped Salad. Photo credit: Dinner by Six.

Mediterranean Chopped Salad mixes texture and flavor that doesn’t quit when made in large portions. It’s sturdy enough for crowds and fresh enough to keep things interesting. This salad handles the pressure of feeding many without falling apart. It’s a reliable crowd-pleaser that makes sharing easy.
Get the Recipe: Mediterranean Chopped Salad

Beet Salad with Goat Cheese and Walnuts

A Beet Salad with Goat Cheese and Walnuts in a white bowl, accompanied by a fork.
Beet Salad with Goat Cheese and Walnuts. Photo credit: Retro Recipe Book.

Feeding a crowd means finding something that holds up and keeps interest, and Beet Salad with Goat Cheese and Walnuts fits perfectly. It’s flavorful and substantial without being complicated to serve. This salad works well in big batches and keeps people coming back for more. It’s a smart choice when you want variety without stress.
Get the Recipe: Beet Salad with Goat Cheese and Walnuts

Creamy BLT Pasta Salad

A white bowl filled with BLT pasta salad, featuring spiral pasta, creamy dressing, pieces of bacon, and other visible ingredients, is shown with a spoon. Red onions, lettuce, cherry tomatoes, and parsley are in the background.
Creamy BLT Pasta Salad. Photo credit: Retro Recipe Book.

Creamy BLT Pasta Salad brings familiar flavors to the big-batch game without losing anything in scale. It’s easy to serve and stays firm enough to hold its shape even when made in large amounts. This salad is a crowd favorite that feels like a full meal rather than just a side. It’s reliable, shareable, and well-liked.
Get the Recipe: Creamy BLT Pasta Salad

Sunshine Salad

Sunshine salad with slices of oranges in the center served on a white plate.
Sunshine Salad. Photo credit: Retro Recipe Book.

When the table needs a little brightness without being complicated, Sunshine Salad fits the bill. It’s made to feed a crowd without losing clarity or freshness. This salad doesn’t fade after sitting out and plays well with whatever else is on the menu. It’s a straightforward choice that adds something different without fuss.
Get the Recipe: Sunshine Salad

Creamy Radish Salad

A bowl of Creamy Radish Salad garnished with dill, with a spoon lifting a portion above the bowl.
Creamy Radish Salad. Photo credit: Retro Recipe Book.

Creamy Radish Salad surprises with its ability to feed many while keeping flavors balanced and fresh. It’s easy to prepare in big batches and stands up well on a buffet table. This salad is a solid alternative when you want something different but still crowd-friendly. It holds together and won’t let you down.
Get the Recipe: Creamy Radish Salad

Ambrosia Salad

A colorful Ambrosia Salad beautifully arranged in a serving bowl.
Ambrosia Salad. Photo credit: Retro Recipe Book.

Sweet and easy to share, Ambrosia Salad feeds a crowd with no drama and plenty of appeal. It’s simple to scale and doesn’t lose its charm when made in larger amounts. This salad balances well with other dishes and is a reliable pick when feeding a group. Expect it to vanish quickly, every time.
Get the Recipe: Ambrosia Salad

Dairy-Free Radish Salad

Bowl of Radish Salad with red onion, radishes, and fresh herbs on a plaid cloth, accompanied by a fork.
Dairy-Free Radish Salad. Photo credit: Dinner by Six.

Sometimes simplicity is the best choice, and Dairy-Free Radish Salad proves it works for crowds too. It’s fresh and easy to share, without needing special handling to stay crisp. This salad offers a light, interesting option that plays well with other dishes. It’s a straightforward pick that doesn’t complicate feeding many.
Get the Recipe: Dairy-Free Radish Salad

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