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The Only Thing Missing From Tonight? 33 Barbecue Recipes You’ll Want to Make Again

Nothing breaks up a quiet night like the sound of a sizzling grill, and this lineup brings plenty of reasons to keep it going. Each idea in this collection has that kind of easy charm that makes people linger around the table longer than planned. These 33 barbecue favorites are built for nights when no one’s in a rush, and everyone’s just having a good time.

A plate with grilled radishes, a bowl of creamy dipping sauce, lime halves, jalapeño, and a striped cloth on a white surface.
Grilled Radishes With Jalapeño Dipping Sauce. Photo credit: The Bite Stuff.

Grilled Lime Garlic Chicken Breasts

Grilled lime-garlic chicken breasts with visible char marks on a white rectangular plate, with vine tomatoes in the background.
Grilled Lime Garlic Chicken Breasts. Photo credit: The Bite Stuff.

Tangy citrus notes mixed with rich garlic flavors make Grilled Lime Garlic Chicken Breasts a standout option for any barbecue night. Juicy and packed with flavor, they bring a fresh and bold addition to any menu. Perfectly balanced, these chicken breasts are easy to pair with your favorite sides. Whether for family dinners or gatherings, this recipe is a crowd-pleaser.
Get the Recipe: Grilled Lime Garlic Chicken Breasts

Smoked Meatloaf

Sliced Smoked Meatloaf on a cutting board with salt and pepper shakers on the side.
Smoked Meatloaf. Photo credit: Cook What You Love.

Smoky charm takes center stage in Smoked Meatloaf, a unique twist on a classic comfort food. Its rich layers of flavor bring a satisfying touch to any barbecue spread. Perfectly cooked with that signature smoky aroma, this dish knows how to catch attention at the grill. It’s hearty and great for sharing, making it ideal for backyard gatherings.
Get the Recipe: Smoked Meatloaf

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Korean Galbi Ribs

Korean Galbi Ribs on a slate platter with red chopsticks beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Korean Galbi Ribs add a dynamic touch to any barbecue night. Packed with a rich profile that blends sweet and savory flavors, they work wonderfully for grilling occasions. Juicy and tender, they highlight the best parts of a Korean-inspired dish. These ribs are perfect for anyone craving something versatile and full of character.
Get the Recipe: Korean Galbi Ribs

Smoked Asparagus

Smoked asparagus on a white platter with lemon.
Smoked Asparagus. Photo credit: Cook What You Love.

Smoky charm meets simplicity with Smoked Asparagus, creating a standout vegetable dish for any gathering. Its smoky depth transforms asparagus into an irresistible side that complements nearly any grilled main course. Perfect for adding variety to your plate, this dish speaks to all vegetable lovers. Great for sharing, it brings health and flavor together in one bite.
Get the Recipe: Smoked Asparagus

Lemon Dill Salmon Foil Packets

A close-up, slightly high-angle shot of a single Lemon Dill Salmon Foil Packets , seasoned with lemon and dill, still nestled in its aluminum foil packet on a light gray plate, with a silver fork to its right.
Lemon Dill Salmon Foil Packets. Photo credit: Dinner by Six.

Moist and flavorful, Lemon Dill Salmon Foil Packets offer a clean yet bold choice for your barbecue selection. This dish combines tender fish with herbs, making it perfect for a lighter grilling option. Easy to cook and easy to serve, it makes dinner preparation stress-free. The foil lock-in method ensures everything stays fresh and juicy during cooking.
Get the Recipe: Lemon Dill Salmon Foil Packets

Smoked Chicken Thighs

Chicken thighs on a cutting board with tomatoes.
Smoked Chicken Thighs. Photo credit: Cook What You Love.

Smoked Chicken Thighs bring smoky richness to your barbecue lineup. Known for their fall-apart texture, these thighs stand out as a grilling favorite for gatherings. They absorb smoky flavors beautifully, making them ideal for casual meals or entertaining. Easy to personalize with your favorite flavors or sauces, they’re convenient and versatile.
Get the Recipe: Smoked Chicken Thighs

Grilled Fruit Quesadillas

Four pieces of Fruit Quesadillas on a white plate.
Grilled Fruit Quesadillas. Photo credit: Grill What You Love.

Sweet meets grill with Grilled Fruit Quesadillas, combining natural fruit flavors in a fun way. These quesadillas are perfect for adding a unique and lighter touch to your meal. Whether served as a snack or dessert, they’re a refreshing change from heavy barbecue dishes. Their flexibility makes them a great addition to both adult and kid-friendly menus.
Get the Recipe: Grilled Fruit Quesadillas

Copycat Texas Roadhouse Beef Tips

Texas Roadhouse Beef Tips with mushroom gravy over mashed potatoes, garnished with chives on a white plate.
Copycat Texas Roadhouse Beef Tips. Photo credit: Dinner by Six.

Tender chunks of meat make Copycat Texas Roadhouse Beef Tips a filling and flavorful choice for barbecue spreads. These beef tips are all about delivering meaty satisfaction in every bite. Easily adaptable with sauces or sides, they fit into any type of gathering or meal. Packed with smoky depth and hearty richness, this dish appeals to everyone looking for something simple but bold.
Get the Recipe: Copycat Texas Roadhouse Beef Tips

Smoked Peach-Chipotle Wings

Smoked and glazed peach-chipotle chicken wings on a black plate.
Smoked Peach-Chipotle Wings. Photo credit: Cook What You Love.

Juicy meat pairs with smoky heat in Smoked Peach-Chipotle Wings, making them stand out at every barbecue event. The peach adds a sweet depth to the smoky chipotle flavor, creating an irresistible treat. Perfect for sharing, these wings are great for casual parties or family dinners. Balanced and bold, they bring something interesting and unique to the mix.
Get the Recipe: Smoked Peach-Chipotle Wings

Grilled Teriyaki Mango Skewers

Three Grilled Teriyaki Mango Skewers with bell peppers, zucchini, and onions served on a bed of yellow rice on a white plate.
Grilled Teriyaki Mango Skewers. Photo credit: Grill What You Love.

A mix of sweetness and grill char shines in Grilled Teriyaki Mango Skewers, offering a balanced option for barbecue. These skewers combine bright fruity notes and bold savory flavors, giving everyone something delicious to try. Their grill-cooked texture stands out, making them great for hosting or group meals. Fresh and easy to plate, they bring variety to grilling spreads.
Get the Recipe: Grilled Teriyaki Mango Skewers

Smoked Dry Rubbed Wings

Smoked dry rubbed chicken wings on a white plate with garlic.
Smoked Dry Rubbed Wings. Photo credit: Cook What You Love.

Wings are always a crowd favorite, but this recipe takes them in a new direction. Smoked Dry Rubbed Wings focus on smoky flavors with a bold dry rub that adds texture and depth. It’s a hands-on dish that works great for barbecue nights or game-day meals. The smoky approach gives wings a flavor you don’t typically get from frying or traditional grilling.
Get the Recipe: Smoked Dry Rubbed Wings

Grilled Steak & Veggie Skewers

A wooden round serving board is covered with white parchment paper, displaying numerous grilled steak and veggie skewers arranged horizontally across it.
Grilled Steak & Veggie Skewers. Photo credit: Grill What You Love.

Pairing steak and veggies on a skewer creates a balanced and easy-to-enjoy dish. Grilled Steak & Veggie Skewers perfectly blend smoky grilled flavors with the right mix of hearty and fresh bites. This recipe makes sharing food simple while adding variety to the barbecue menu. Grill marks enhance both the steak and veggies, making the presentation as good as the taste.
Get the Recipe: Grilled Steak & Veggie Skewers

Smoked Brussels Sprouts

Smoked Brussels Sprouts with bacon on a white plate.
Smoked Brussels Sprouts. Photo credit: Cook What You Love.

Smoky notes improve Smoked Brussels Sprouts, transforming them from ordinary to memorable. Their smoky depth pairs beautifully with broad barbecue menus, balancing meats and sides. A crowd favorite for veggie fans, these sprouts showcase impressive texture with smoky richness. Perfect as a side dish, they adapt well to any main course.
Get the Recipe: Smoked Brussels Sprouts

Grilled Smoked Corn on the Cob

Three ears of husked corn were arranged on a dark slate plate.
Grilled Smoked Corn on the Cob. Photo credit: Grill What You Love.

Corn on the cob is a barbecue staple, and this recipe gives it a smoky boost. Grilled Smoked Corn on the Cob combines sweet corn flavor with smoky grill marks for a quick and easy side dish. Cooking it this way makes it even more irresistible, with a texture and taste everyone enjoys. Simple to cook and ideal for pairing with your favorite main dishes.
Get the Recipe: Grilled Smoked Corn on the Cob

Smoked Peaches with Spiced Rum Whipped Cream

Smoked peaches topped with spiced rum whipped cream on a platter.
Smoked Peaches with Spiced Rum Whipped Cream. Photo credit: Cook What You Love.

Fruit desserts get an exciting upgrade here. Smoked Peaches with Spiced Rum Whipped Cream pair smoky notes with the natural sweetness of peaches for something fresh and different. The whipped cream creates a smoother finish that complements the entire dish without overwhelming the simple flavors.
Get the Recipe: Smoked Peaches with Spiced Rum Whipped Cream

Blackstone Griddle Texas BLT

Two halves of Texas BLT on a black plate.
Blackstone Griddle Texas BLT. Photo credit: Grill What You Love.

Classic sandwiches meet the grill in this recipe. Blackstone Griddle Texas BLT turns a simple sandwich into something smoky with crispy touches. Cooking it on a griddle gives the ingredients an added depth you don’t get from the usual stovetop method. Perfect for quick meals that feel grilled without needing much prep.
Get the Recipe: Blackstone Griddle Texas BLT

Smoked Meatballs

Smoked meatballs in a dish with grilled bread.
Smoked Meatballs. Photo credit: Cook What You Love.

Meatballs grab attention with their smoky flavor in this recipe. Smoked Meatballs turn a simple dish into something new by adding hints of bold smokiness you won’t find in their usual preparation. A fantastic way to add variety to your barbecue spread with minimal effort. The smoky flavor makes them ideal as a versatile side dish or standout appetizer.
Get the Recipe: Smoked Meatballs

Grilled Pork Souvlaki

Ninja Woodfire Pork Souvlaki with Horiatiki Salad and pita bread on a white plate.
Grilled Pork Souvlaki. Photo credit: Grill What You Love.

This recipe brings traditional flavors to a smokier, grilled form. Grilled Pork Souvlaki combines a tender texture with perfectly cooked morsels that are easy to serve in skewers or wraps. Great for casual barbecue meals or something a little different for the grill. No matter how it’s served, it stays versatile while keeping its grilled boldness intact.
Get the Recipe: Grilled Pork Souvlaki

Blackstone Tortellini with Meatballs

A close-up of a dish featuring colorful tortellini mixed with meatballs, spinach, and chopped red bell peppers, topped with melted cheese, served in a white bowl.
Blackstone Tortellini with Meatballs. Photo credit: Cook What You Love.

Barbecue sides get more unique with this fun option. Blackstone Tortellini with Meatballs balances pasta and grilled meatballs for guests who want something heartier. This recipe works for adding variety to traditional barbecue choices by including pasta and smoky touches. Cooking up on Blackstone makes serving large meals simple and efficient.
Get the Recipe: Blackstone Tortellini with Meatballs

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

Potato salad gets a neat upgrade in this recipe. Grilled Asparagus and Potato Salad mixes charred asparagus with traditional potato salad goodness for a smoky twist. Perfect for adding depth to a well-loved dish without changing its simplicity too much. A nice barbecue side that pairs grilled vegetables with classic textures.
Get the Recipe: Grilled Asparagus and Potato Salad

Smoked Pork Belly Tacos

A closeup shot of two tacos filled with smoked pork belly and vegetables.
Smoked Pork Belly Tacos. Photo credit: Cook What You Love.

Turning pork belly into tacos brings a bold twist to barbecue night. Smoked Pork Belly Tacos pair smoky richness with a handheld dish that’s perfect for sharing or customizing. It adds variety to the grill lineup without feeling overly complex. The smoky flavor combined with the tender pork makes these tacos stand out at any gathering.
Get the Recipe: Smoked Pork Belly Tacos

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

It’s hard to top a grilled favorite like Texas-Style Carne Asada when you want something full of flavor. The char brings out just the right touch of smokiness that people look forward to. It’s ideal for any relaxed dinner where sharing food feels natural. You’ll end up calling this one your reliable crowd-pleaser.
Get the Recipe: Texas-Style Carne Asada

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

There’s something surprisingly good about taking cheese to the grill, and Grilled Feta proves it every time. The heat softens it just enough to make it perfect for pairing with other dishes. It’s simple, unexpected, and always sparks conversation. A quick dish that adds a nice touch of variety to your spread.
Get the Recipe: Grilled Feta

Quick Smoked Tomatoes

Smoked tomatoes served on a white rectangular plate.
Quick Smoked Tomatoes. Photo credit: Grill What You Love.

Adding a smoky touch to something fresh always feels like a smart move, and Quick Smoked Tomatoes make it effortless. They hold their shape while picking up that deep, cooked flavor everyone loves. You can toss them alongside meats or use them as a base for something else. It’s a small dish that brings a big upgrade to your meal.
Get the Recipe: Quick Smoked Tomatoes

Pork Belly Burnt Ends

A plate of smoked pork belly burnt ends with tomatoes and pickles.
Pork Belly Burnt Ends. Photo credit: Cook What You Love.

Few barbecue bites grab attention like Pork Belly Burnt Ends, and for good reason. Each piece comes off the grill with a rich, smoky edge that makes people stop mid-conversation. They’re bite-sized, flavorful, and easy to serve. It’s the kind of recipe that turns casual hangouts into something memorable.
Get the Recipe: Pork Belly Burnt Ends

Smoked Berry Crisp

A spoon lifts a portion of Smoked Berry Crisp from a bowl.
Smoked Berry Crisp. Photo credit: Grill What You Love.

Sweet dishes deserve a spot by the grill too, and Smoked Berry Crisp makes that point clear. The smoke adds warmth that balances perfectly with the sweetness of the fruit. It’s easy to make ahead and finishes beautifully once it hits the heat. A dessert that feels both simple and special without trying too hard.
Get the Recipe: Smoked Berry Crisp

Grilled French Onion Pork Burgers

Close-up shot of Grilled French Onion Pork Burgers on a Ninja Woodfire Outdoor Grill topped with cheesy onion on a plate.
Grilled French Onion Pork Burgers. Photo credit: Grill What You Love.

Classic flavors meet smoke in Grilled French Onion Pork Burgers, and the result is worth every bite. The grill gives them that deep flavor you expect from good barbecue food. They’re hearty enough for any appetite but still easy to pull together. Once they hit the table, you won’t see anyone waiting around to eat.
Get the Recipe: Grilled French Onion Pork Burgers

Smoked Mac & Cheese

A skillet filled with Smoked Mac & Cheese.
Smoked Mac & Cheese. Photo credit: Cook What You Love.

Smoked Mac & Cheese combines creamy textures with bold smoked accents for a satisfying barbecue option. Easy to serve and share, it fits perfectly beside grilled meats while holding its own as a standout dish. The smokiness adds depth to the cheese flavor in a way stovetop versions can’t. Perfect for backyard gatherings or simply mixing up weeknight meals.
Get the Recipe: Smoked Mac & Cheese

Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

A rectangular white plate with four Sweet & Spicy Grilled Harissa-Honey Chicken Skewers garnished with chopped herbs.
Sweet & Spicy Grilled Harissa-Honey Chicken Skewers. Photo credit: Grill What You Love.

Chicken skewers take on bold, sweet, and spicy notes in this recipe. Sweet & Spicy Grilled Harissa-Honey Chicken Skewers balance smoky grilling with flavors that are both simple and striking. Their handheld format makes them a practical choice for sharing at group gatherings. The smoky touches pair beautifully with the sweetness and spice in every bite.
Get the Recipe: Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

Smoked Spaghetti Squash

A baked spaghetti squash half filled with cooked strands, garnished with chopped parsley, black pepper, and red pepper flakes.
Smoked Spaghetti Squash. Photo credit: Cook What You Love.

Squash takes on smoky notes with this creative grill recipe. Smoked Spaghetti Squash turns a versatile, healthy option into something bold enough to stand at the center of a barbecue lineup. Its natural texture pairs well with other smoked or grilled dishes. The grilling process brings out new flavors you wouldn’t expect from this ingredient.
Get the Recipe: Smoked Spaghetti Squash

Grilled Veggies

Grilled vegetables on a rectangular white platter, including red and yellow bell peppers, mushrooms, and zucchini slices.
Grilled Veggies. Photo credit: Keto Cooking Wins.

Simple can still mean flavorful, and Grilled Veggies prove it with every bite. The char brings out a nice mix of texture and warmth that complements any main dish. They’re quick to make and fit easily into any menu. This is one of those easy wins you keep coming back to.
Get the Recipe: Grilled Veggies

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

If you want to make something that always gets attention, Bacon-Wrapped Burgers never fail to impress. They bring a smoky, rich flavor that makes them feel like more than a regular burger. Perfect for casual dinners or small gatherings, they always hit the mark. Once you’ve had them this way, it’s hard to go back.
Get the Recipe: Bacon-Wrapped Burgers

Lemon Oregano Chicken Kabobs

Grilled Lemon-Oregano Chicken Kabobs with a dipping sauce.
Lemon Oregano Chicken Kabobs. Photo credit: Keto Cooking Wins.

Bright flavor meets char in Lemon Oregano Chicken Kabobs, making them perfect for any evening cookout. They grill up fast and bring a fresh edge to the table. The mix of smoke and tang keeps every bite interesting without overdoing it. It’s one of those easy dishes that feels like it belongs on repeat.
Get the Recipe: Lemon Oregano Chicken Kabobs

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