Canada has more to offer than just poutine, and these 9 dishes show it. Each one brings unique flavors and a taste of Canadian tradition to the table. From hearty meals to sweet treats, these dishes are delicious and worth trying. Discover the rich and diverse culinary heritage of Canada with these tasty options.
Molly Bars
Dig into the chewy goodness of Molly Bars, where the magic of simple baking creates something unforgettable. Perfect for a shared moment over coffee or as a solo treat, you’ll be hooked after just one bite. Friends and family gatherings often call for something just like it—a treat that’s both unassuming and moreish. It’s not just a bar; it’s a slice of Canada that you’ll crave time and time again.
Get the Recipe: Molly Bars
Blueberry Grunt
Discover the homely charm of Blueberry Grunt, a Maritime favorite that’s all about comfort. As it simmers and the aroma fills your space, it becomes clear why it’s a staple in households across the East Coast. It’s perfect for those who enjoy a spoonful of tradition with a side of coziness. With each serving comes an understanding of the simple joys of Canadian baking.
Get the Recipe: Blueberry Grunt
Leftover Cottage Roll Hash
Turn yesterday’s leftovers into today’s comfort food hit with Leftover Cottage Roll Hash. It’s about making the most of what you have, turning the simple into the extraordinary. Suitable for any time, be it a refreshing breakfast or a fuss-free dinner, it’s a dish that doesn’t just feed—it satisfies. It’s Canadian resourcefulness served hot on a plate.
Get the Recipe: Leftover Cottage Roll Hash
Peameal Bacon
With Peameal Bacon, you’re tasting a slice of Toronto’s culinary heritage, a nod to a time when preserving meat was both art and necessity. It’s often enjoyed in a stack of breakfast classics, but it’s versatile enough for any meal. Think of it as bacon, but with a unique Canadian twist that’s hard to resist. Indulge into a meal that’s both familiar and intriguingly different.
Get the Recipe: Peameal Bacon
Split Pea, Ham & Sausage Soup
Comfort comes simmering in a bowl with Split Pea, Ham & Sausage Soup, a true staple during the chilly Canadian months. It’s like a warm blanket in food form, bringing together families and friends over hearty laughs and shared stories. Each spoonful feels like a homage to simpler times and unfussy cooking. If there’s a soup that embodies the Canadian spirit of togetherness, it’s this one.
Get the Recipe: Split Pea, Ham & Sausage Soup
Montreal Smoked Meat Hash
Wake up to the robust flavor of Montreal Smoked Meat Hash, a dish that speaks to the city’s rich food scene. It’s like a morning handshake from Montreal, served with all the vibrancy of the city’s culture. Whether it’s part of a leisurely weekend brunch or the hero of an impromptu breakfast, it’s a hearty invitation to the day. A plate of this hash, and you’ve got a meal with character.
Get the Recipe: Montreal Smoked Meat Hash
Rhubarb & Strawberry Crumble
For a treat that sings of summer, Rhubarb & Strawberry Crumble marries the season’s bounty with a homey, satisfying crunch. It’s the kind of dessert that beckons for a lazy afternoon on the back porch or a festive picnic in the park. Gather around for a scoop of nostalgia, where the combination of flavors feels like a celebration of Canadian produce. It’s simplicity done absolutely right.
Get the Recipe: Rhubarb & Strawberry Crumble
Potatoes with Sour Cream & Bacon
Dig into cozy, hearty classics with Potatoes with Sour Cream & Bacon, a dish that warms the soul. It’s about savoring the simple things, transforming everyday ingredients into a crowd-pleaser. Casual yet indulgent, it’s the perfect addition to a family dinner or a friendly potluck. Sharing a pot of this dish is like sharing a piece of home.
Get the Recipe: Potatoes with Sour Cream & Bacon
Nanna’s Apple Cake
Embrace the essence of home-baked tradition with Nanna’s Apple Cake, a dessert that feels like a warm hug. It’s not just a cake; it’s a gathering of stories, laughter, and family all wrapped into one sweet treat. Ideal for those moments when only something homemade will do, it invigorates with the simplicity of its flavor. Every slice is a homage to those cherished family recipes that are passed down through generations.
Get the Recipe: Nanna’s Apple Cake